Publication:
Certification of Non-Timber Forest Products in China: Effects on Food Quality, Forest Conservation and Rural Development

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dc.contributor.authorSchmitt, J.
dc.contributor.authorYing, L.
dc.date.accessioned2022-01-23T18:55:49Z
dc.date.available2022-01-23T18:55:49Z
dc.identifier.urihttps://open.fsc.org/handle/resource/660
dc.languageen
dc.rightsPaywalled content
dc.titleCertification of Non-Timber Forest Products in China: Effects on Food Quality, Forest Conservation and Rural Developmenten
dcterms.abstract(not yet curated)en
dcterms.issued2008
dcterms.typeJournal Article
dspace.entity.typePublication
fsc.evidenceCategoryFSC effect-related studies
fsc.focus.forestTypeNatural Forest
fsc.focus.forestZoneTropical
fsc.focus.sustainDimension1. Economic
fsc.focus.sustainDimension2. Environmental
fsc.focus.sustainDimension3. Social
fsc.focus.tenureManagement(not yet curated)
fsc.focus.tenureOwnershipSmallholder
fsc.issue.environmentalDemand
fsc.issue.environmentalConsultation and participation
fsc.topic.environmental1.4. Market
fsc.topic.environmental2.5. Structural diversity
fsc.topic.environmental2.2. Forest degradation
fsc.topic.environmental3.2. Local communities and Indigenous peoples
fscdoc.hashidden.adminyes
fscdoc.hashidden.useryes
is.coverage.countryChina
is.coverage.regionAsia
is.evaluation.collectionCase studies
is.evidenceSubType(not yet curated)
is.evidenceType(not yet curated)
is.extent.number1
is.extent.pages81-89
is.extent.volume18
is.identifier.doihttps://doi.org/10.1080/14728028.2008.9752619
is.identifier.fscdoihttp://dx.doi.org/10.34800/fsc-international654
is.journalNameForests, Trees and Livelihoods
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